Rice Bran

Rice Bran is offered by us that is one of the main byproducts in the process of the rice milling. It is the outer brown layer of brown rice and is separated during the milling process. It is a highly versatile and potential ingredient in the development of functional and nutritional foods. It is a rice processing by-product which accounts for tons of food waste per year, composed by numerous nutrients and bioactive substances that are able to reduce the risk of noncommunicable chronic diseases. The offered Rice Bran is made for use in various commercial applications.